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1st Floor, DusitD2 kenz Hotel, Al Khareef 1st Street, Barsha Heights - Dubai ,Barsha Heights , Dubai
(10:00AM-4:00PM Sunday, Monday, Tuesday, Wednesday, Thursday)
Thai coconut soup with Thai herbs flavored with galangal.
Thai vegetable tofu clear soup with seaweed.
Spicy and sour prawns soup with mushroom, chilli and Thai herbs.
Spicy green papaya salad with cherry tomato, long bean and roasted peanuts.
Northeastern grilled chef’s marinated beef steak mixed with shallot, mint leaves, homemade roasted rice in lime and fish sauce dressing.
Grilled beef salad with cherry tomato, onion and herb in Bangkok street style dressing.
Spicy green mango salad with prawns and peanut.
Thai herbal prawns ceviche with shallot and mine leaves.
Spicy glass noodles salad with mixed seafood in lime, fish sauce and chilli dressing.
Authentic mixed seafood salad with shallot, celery, spring onion and coriander in lime, fish sauce and chili dressing on top with roasted peanut.
A Choice of meat in red curry with eggplants, pineapple, grape, cherry tomato and sweet basil.
A Choice of meat in green curry with eggplants and sweet basil.
Wok fried any choice of meat with long bean and sweet basil in red curry paste.
Meat wok fried rice served with fried egg.
Thai signature dish, stir fried rice noodles with choice of meat in tamarind sauce with sweet turnip, tofu and shallot.
Sauteed glass noodle prawns with fresh ginger and Thai herb.
Pineapple wok fried rice with chicken flavored with turmeric powder on top with fried onion.
Spicy and sour wok fried rice with mixed seafood.
Choice of jasmine rice, brown rice and sticky rice.
Vegetable wok fried rice.
A bowl of Jasmine Rice
A bowl of Brown Rice
A bowl of Sticky Rice
Chicken siomai, prawns hakao, vegetable dim sum and BBQ chicken bun.
Wok fried choice of meat with hot basil served with fried egg on the top.
Savory choice of meat with sweet basil in chili paste oyster sauce.
Wok fried fresh mix vegetable.
Stir fried choice of crispy meat in garlic and pepper sauce.
Wok fried crispy chicken with roasted cashew nuts with capsicum, onion and pineapple.
Thai style omelette with minced chicken, onion, spring onion served with sriracha chilli sauce.
Stir fried morning glory in soy bean paste and chilli.
Strips of marinated chicken on a skewer served with Thai traditional peanut sauce and ajard sauce.
Prawns spring roll served with sweet chilli sauce.
Thai deep fried fish cake with sweet chili sauce, cucumber, shallot and crushed peanut.
Vegetable spring roll served with sweet plum sauce.
Wok fried fresh prawns with broccoli in oyster sauce.
Stir fried squid with salted egg, celery and spring onion.
Steamed fish with coriander, garlic, lime and chili dressing.
Deep fried fish with capsicums, pineapple, cherry tomato, cucumber and spring onion in sweet and sour sauce.
Deep fried fish with fish sauce and mango salad on the side.
Wok fried seafood with vegetable in Thai egg curry sauce.
Authentic Thai lemon iced tea.
Authentic Thai iced tea with milk.
Thai Bubble Tea
Thai sweet mango with sticky rice on top with coconut sauce on top with homemade roasted mung bean.
Thai sago sweet corn with coconut milk.
Wise Kwai presents an energetic creative explosion of Thai street food and cinematic culture of a time gone by, mixed with immense spices, hand-picked fresh
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