سجل الدخول أو قم بإنشاء حساب جديد الآن للحجز بكل سهولة
LE MERIDIAN FAIRWAY HOTEL Al Garhoud Road - Dubai ,القرهود , دبي
آسيوي, شمال الهند, جنوب الهند
(11:00ص-10:00م السَبْت، الأحَد، الاثنين، الثَلاثاء، الأربَعاء، الخَميس، الجُمُعة)
3 Veg Curry, Steam Rice, salad, Sweet, Pickle & Papad
Veg Biriyani prepared and wrapped on Banana leaf
Veg Fried Rice, Veg Noodles, 1 Veg Dry Item, 2 Veg Curry, Salad, Sweet, Juice Tetrapack/Water 500ml
"Chicken Fried Rice
1 Non Dry Item
1 Non Veg curry
1 Veg Curry
Juice Tetrapack/Water 500ml"
"2 Non-Veg Curry
1 Veg Curry
"SHAPPU Set Combo Meal:Kappa, Fish Curry, Salad"
"Kappa/Tapioca mixed with Beef and masala - typical south Indian dish
(Chicken also available, please mention)"
"3 Porotta/ Chappathi
Salad + Tetrapack Juice"
Chicken/Beef Biriyani prepared and wrapped on Banana leaf. Kindly mention Chicken or Beef
mashed kappa / tapioca mixed with beef and special masalas with slice of onion and chilli all wrapped in banana leaf and overed with butter paper - a typical south indian dish served with salad and sweet. Chicken also avialable
kappa chicken briyani is prepared by mashed kappa well mixed with chicken roast in kadai that gives an awesome taste. A MUSTARD special dish served with salad and sweet
"Chicken/Beef Kizhi Biriyani is a unique recipe where the biriyani is wrapped in banana leaf, steamed and prepared on highly heated Tawa. It is served with Raitha, Pickle, Papad, chutney, salad.
*Chicken or Beef - Kindly mention"
chicken/ beef kizhi briyani ia a unique receipe where the briyani is wrapped in banana leaf, steamed and prepared on highly heated tawa served with pickle, papad, chutney and salad
2 Porottas with first layer beef curry and top layer with beef fry, onion salad and fried egg in chatty container
3 Porottas with first layer beef curry, second layer with beef fry, and on top one more Porotta is wrapped in banana leaf.
Kappa, Fish Curry Vattichathu, Beef Fry, Challas surkka all wrapped in Banana leaf and specially prepared on highly heated tawa
3porotta + sambar + chutney + challas all wrapped in a banana leaves
Porotta and beef kizhi wrapped in banana leaf, steamed and heated on highly flamed tawa.
Palakkadan matta rice fully sauteed with fish gravy in manchatty + chammanthi + fish fry + fish curry + papad + sweet, served in a black chatty like container
palakkadan matta rice fully sauteed with chicken gravy in manchatty + chammanthi + chicken fry + chicken curry + papad + sweet, served in a black chatty like container
palakkadan matta rice fully sauteed with beef gravy in manchatty + chammanthi + beef fry + beef curry + papad + sweet, served in a black chatty like container
4 piece nooiputtu or idiyappam + beef roast + beef curry + sweet + tetrapack juice
kappad chicken briyani + 2 chappathi + chicken curry + chicken fry + fruit salad + raitha + pickle + papad + coke250ml
kappad beef briyani + 2 chappathi + chicken curry + beef fry + fruit salad + raitha + pickle + papad + coke250ml
Ghee rice + beef/chicken curry (pls mention) + 2 chappathi + fruit salad + raitha + pickle + papad
Flavoured Rice + Curd Rice + Chicken Fry + Veg Dry + Chicken Kulambu + Kondattom + Pickle + papad + Coke 250ml
Mustard Spl Kanji + Kappa + Thoran + Chammanthi + Natholi Fish Fry + Fish Curry + Pickle + Papad + Tetrapack Juice
Tapioca Mashed (kappa Chathachathu) + Beef Roast + Fish Curry + Salad + Coke 250ml
Kappa Mutta + (Tapioca Mixed With Egg And Mashed) + Beef Fry + Chicken Curry + Salad + Coke 250ml
Jeera Rice/White Rice + Chappathi/ Poori + Chiicken Tikka + Chicken Curry + Dal + Tetrapack Juice
2 Tawa Paratha + Chicken Tikka + Chicken Curry + Sweet
Meen Avial + Kappa + Porotta + Fish Vattichathu + Tetrapack Juice
Egg Briyani + Chicken Fry + Raitha + Pickle + Pappad + Sweet + Tetrapack Juice/Water 500ml
Egg Fried Rice, Egg Noodles, 1 Veg Dry Item,1 Non Veg Curry, 1 Veg Curry, Salad, Sweet, Juice Tetrapack/Water 500ml
"Motta Rice/White Rice (please mention)
"Motta Rice/White Rice (please mention)
"Motta Rice/White Rice (please mention)
kappa + fish curry + matta rice + meen peera + avial + sambar + chammanthi + sweet
"Palakkadan Matta Rice
Fish Fry & curry
Thoran, Chutney, Pickle,pachedi,sambar,
A complete meal with nostalgic taste which brings back your childhood memories..."
Dish Of Chunks Roasted Marinated Chicken In A Spiced Curry Sauce. The Sauce Is Usually Creamy And Orange-Coloured.
Vegetables Roasted In A Spicy-Flavorful Tandoori Spicesmade From Chunks Of Paneer Or Vegetables
It's A Combination Of Different Aromatic Spices With Raw Smoked Vegetables , Mint And Beetroot Dips
Tandoori Chicken Half - prepared from Live Tandoor Clay oven
Tandoori Chicken Is A Chicken Starter That Is Marinated With Spices And Yogurt. It Is Them Grilled In a Clay Oven. Live Tandoor Chicken Full with chutney, salad, bread and Gravy
bonless chicken breast marinated in yogurt, garlic, ginger and spices. Barbecued over Tandoori clay oven served with chutney and salad.
Marinade of garlic, ginger, garam masala, turmeric and chilli gives the chicken a dose of sub-continental spice in the dish, which is well cooked in tandoori clay oven
Classic chicken tikka with a twist, marinated in yogurt and cheese with crushed black pepper for a tantalizing flavour
Chef special Meal - Nalgotti Chicken Tikka with butlery French fries And Butter Naan with hummus, salad
white fish chunks marinated in classic tandoori spices and mustards heaf chef's special small green chilli (kanthari) masala and cooked in tandoori oven
kinf fish sliced pieces marinated in classic tandoori spices and cooked in tandoori oven.
Ground Mutton That'S Mixed & Flavored With Few Aromatic Spices & Herbs, Skewered And Cooked On A Clay Oven With Minimum Oil Until Just Done.
This Kebab Recipe Is Prepared Using Cubed Mutton Pieces, Which Are Marinated Well With Green Chilli Paste And Garlic Paste
An assortment of Non-veg Starters from Tandoor Clay Oven with Chicken Fish Prawns Veg.... With The Perfect Spices Complimenting The Perfect Texture [Subject to availability]
A Great Deal Of Pounded Fennel Seed, Which Gives The Marinated Prawns An Incomparable Texture And Aromatic Flavour.
Crispy Outside And Will Be Cooked Perfect And The Curry Leaves Fried Along With It Gives A Special Taste.
Chicken Lollipop Is, Essentially A Frenched Chicken Winglet, Wherein The Meat Is Cut Loose From The Bone End And Pushed Down Creating A Lollipop Appearance.
Deep-Fried Then Coated Or Dipped In A Sauce Consisting Of A Vinegar-Based Cayenne Pepper Hot Sauce And Melted Butter Prior To Serving.
Flavor From The Use Of Crushed Black Peppercorns, Which Add Heat To The Chicken With The Help Of Some Other Spices
Chilli Chicken Is A Sweet, Spicy & Slightly Sour Crispy Appetizer Made With Chicken, Bell Peppers, Garlic, Chilli Sauce & Soya Sauce
Chicken 65 Is A Spicy, Deep-Fried Chicken Dish
Chicken fried with chefs special masala including whole coriander and other spices coated on top
Chicken fry with added more pepper and spices flavour
Beef Cooked With Spices And Then Stir-Fried With Coconut Slices And Curry Leaves
Is The Slow Cooking Of The Meat; It Is First Pressure Cooked To Tender And Then Roasted In Coconut Oil With Ginger, Garlic
Deep-Fried Beef Steak In Chilli Sauce
Beef prepared on Chefs special style.
Beef fried like south Indian kondattam style
Chicken is marinated with chef special south indian masalas including special green bird chilly grinded and cooked with high heated grilled tawa.
Mutton Pieces Cooked And Roasted With Pepper And Spices Tangy Dish Quite Famous In Southern Parts Of India.
Mutton Pieces Fried Delicately With Spices With Slice Onions Finely Into Long Pieces
batter fried veggies sauteed with dried long chilly, mustard, curry leaves and special masalas commonly used in Tamilnadu receipes.
batter fried veggies sauteed with sauces commonly used in chinese receipes.
Fried cauliflower, spring onion green saute in garlic, ginger, chilli and add in capsicum and onion with tomato sauce, chilli sauce, salt to taste and ssugar
Pan-Fried Spiced Patties Made With A Mix Of Spinach, Green Peas And Potatoes
Chettinad Based Spicy And Quick Fry With Addition Of Capsicum, Mushrooms And Freshly Ground Pepper
Sliced Potatoes Deep Fried Tossed In A Honey Chilli Sauce Which Is Sweet And Spicy
Vegetable Cutlet Is An Easy And Delicious Indian Snack Made From Mashed Potatoes And Other Veggies
Indo Chinese Starter Made By Seasoning Fried Indian Cottage Cheese Aka Paneer In Chilli Sauce
Scrambled Indian Cottage Cheese With Onion, Tomatoes And Spices.
"Cucumber Lettuce Capsicum Spring Onion is marinated in special green mustard sauce
(if spicy needed please mention)"
NonVeg available with Chicken (please mention)
Curry Leaaves Chicken Curry Is A Tasty And Spicy Style Recipe With Rich Gravy. The Gravy Is Prepared With Fresh Curry Leaves
Naadan Kozhi Varutharachathu Is Unique And Special With Chicken Pieces Cooked In A Fried Spicy Aromatic Coconut Mixture
Mappas Is A Typical Kerala Dish, With Thick And Creamy Coconut Milk. One Of The Other Main Ingredients Is Coriander Powder
Pepper Chicken Masala Recipe With Chicken Breasts, Tomatoes, Onion, Fragrant Spices And Robust Peppercorns
Kadai Chicken Is A Delicious, Spicy & Flavorful Dish Made With Chicken, Onions, Tomatoes, Ginger, Garlic & Fresh Ground Spices
Cooked In A Smooth Buttery & Creamy Tomato Based Gravy
Fish Prepared on thick gravy and spicy
Spices,Cooked In Different Kind Of Coconut Bases And The Description
Kerala Style Fish Curry That Goes Well With Rice. Fish Cooked With Spices And Simmered In Coconut Milk And Flavored With Raw Mango.
It's A Mildly Spiced Fish Stew Made With Coconut Milk
Fish Mappas Is A Kerala Style Curry Where Fish Is Cooked In Creamy Coconut Milk
Goan Fish Curries Are Generally Made With: Coconut Milk Or Freshly Grated Coconut A Range Of Common Curry Spices
Chilli, Pepper, Coriander, Cumin, Mustard, Fenugreek, Turmeric, Curry Leaves With A Fresh Fish.
Squid Rings are fried on chefs special masalas
Squid Slized Into Rings Deep Fried Which Gives A Tasty Flavour.
Few Spices Or Garam Masala. This Helps To Retain The Original Flavor Of The Seafood Otherwise It Gets Dominated By The Masala
Coated King Fish To Be Marinated Well For 10-15 Minutes So That The Masala Is Well Absorbed Into The Fish During The Process Of Shallow Frying
Mutton prepared on Kadai style